Tender and talented and wide-open to life around her, our friend Ethaney is the kind of observer we could only ever dream of being. Sharp and incisive (and with a strong understanding of what’s good and what’s not), she’s on speed-dial whenever we need great tips in San Francisco or Santa Fe or London or Copenhagen. When she’s not cooking up beautiful, delicious things in the Bay Area, she’s penning her moving newsletter, try a little tenderness, creating content for brands she aligns with or exploring the world with fresh, wide eyes.



Every night is a dinner party, or so that's what they say at Penny Roma. With pasta freshly prepared by their sibling store, Flour & Water Pasta Shop, Penny Roma is the spot to head to for that trusty bowl of tonnarelli cacio e pepe, or agnolotti dal plin. Get a few of their pesci crudi and antipasti to begin, you just can't go wrong.
