Where the locals gather, O Psaromiligkas is a family-run taverna where the fish is fresh, the portions are generous and the tables look straight out over the bay. Here, the specials are the traditional and unfussy dishes. Think, grilled freshly-caught fish, served alongside plates of fava, Greek Salad, and a mound of tzatziki. A lunch which, quite rightly, stretches well into the afternoon.



