If you are in for an interesting night with friends, we suggest visiting Petanca Roma. A long night of Micheladas, a competitive game of pétanque, chips and guac during a chit-chat break and laughs await. 

It's not all the time we come across a restaurant with just so many accolades: headed by the reclaimed Elena Reygadas, Rosetta is not only listed as one of Latin America's best restaurants, but also the world's. Expect traditional Mexican dishes served with little twists: such as the vibrant pink mole, with betabel and radicchio, or bean tamales with nopales and avocado. We also have to mention the in-house bakery which rustles up the tastiest sourdough loaves. 

Caiñito is casual, it's small, and it's menu is limited to five things. Like many of the best taqueria's in Mexico don't expect a seat and a table. Instead perch on the street and order taco by taco until you're sufficiently full. Expect layer upon layer of toppings fused with Asian spices piled high on top of the perfectly crisp, home baked corn tortilla. It's so delicious you're sure to keep going back for more.