Lyon
in Auvergne-Rhône-Alpes

Coined the culinary capital of France, Lyon is fast becoming the gastronomic hotspot globally. As much as we adore Paris, a trip out of the capital simply must be on the cards for foodies! From the historic bouchons to abundant, bustling food markets to hip wine and cocktail bars, Lyon is IT.

how long to go for

a long weekend, a weekend

when to go

march, may, september, october, november

holidays

Labour Day, Victory Day, Bastille Day

how to get there

Fly into Lyon Saint-Exupery Airport (LYS) and take the Rhônexpress shuttle or taxi to the city centre.

how to get around

by metro, on foot

nice to know

The Quenelle, a type of dumpling served with meat or seafood and lathered in Nantua sauce, is Lyon's most iconic and delicious delicacy.

local language

French

currency

Euro

in an emergency

call 112

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28 results

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Neighbourhoods

gloobles friends

Opening times

Substrat

4th Arrondissement lunch

dinner

Don't be alarmed when we say that at the core of Substat are mushrooms; of which the chef and owner has an extraordinary encyclopedia of knowledge on. From pan-fried chanterelles to the black sesame, clementine and pumpkin confit tartlet, this is modern-dining at its best.

Villa Florentine

5th Arrondissement

checked in

It's the views that make the Villa Florentine so exceptional. What was a former convent is now a luxurious boutique hotel, nestled in the centre of Vieux Lyon. Nothing beats a morning swim in the rooftop pool before dining in the exceptional Michelin star restaurant.

Villa Maïa

5th Arrondissement

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Poised on Fourvière Hill with sweeping views over Lyon and the Saône, Villa Maïa blends the best of its history with high design. Built on the storied site of L’Antiquaille – there’s a strong backing with architecture by Jean-Michel Wilmotte, gardens by Louis Benech and interiors by Jacques Grange. The 34 rooms and suites are calm, minimalist spaces in sandy tones and Carrara marble, each adorned with an aerial artwork by Charles Maze. Downstairs, the spa feels like a modern-day Roman bath, complete with vaulted stone ceilings and a 20-metre pool. Michelin-starred chef Christian Têtedoie oversees the food next door, while the library bar and summer rooftop keep things quietly.

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Vivants

1st Arrondissement

Ten taps, all the same price. Vivants is the spot for beer lovers. With a buzzing atmosphere as soon as the doors open this is the perfect casual place for a drink or two. If beer isn't for you, don't fret for Vivants is as passionate about natural vino as the rest of us.

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Lyonin Auvergne-Rhône-Alpes