Chef and owner Teo Paul lived a past life on a farm, and his menu reflects that same reverence for the earth. This farm-to-table French-Canadian restaurant has a menu full of refined yet rustic bistro classics.
While it may not look like palatial the outside, the food at Prime Seafood palace will have you feeling like a king. Matty Matheson’s passion project six years in the making, Prime Seafood Palace is stellar. Don't miss the Dauphine Potato and Short Rib Pie.
Is there anything better than a seriously good slice? We think not! And the team at Superpoint are on the same page. Pop in for excellent pizza, as well as great pasta and wine.
This wine-forward restaurant takes its cues from fabled wine bar & small plate meccas like Septime in Paris. We highly recommend the mortadella sandwich.
Casual and chill but supremely chic nonetheless, Manita is one of the dreamiest places in Toronto no matter the time of day. The booths are so comfortable it's worth elbowing your dining companion out of the way for the best seat in the house.