Five minutes from Annecy station on Rue de la Gare, Dip is the all-day hangout that works as a Lebanese-leaning small-plates restaurant and a serious coffee shop. The cult order is the purple yam latte, but the kitchen is the real draw: vegetable-forward shared plates that feel fresh and generous, built for long tables and longer evenings. The mocktails are properly considered, the wine list short and sensibly priced.


