Cheese and wine are what Kaasbuur does best. With a brand-spanking, new location in NDSM at Door Open Space, it's become that little bit easier to get your hands on a wedge of Mont d'Or and Kobunder goat cheese for the evening's borrel. And, even better news? Crew de la Crema's coffee is under the same roof. 

A moveable deep-red stainless steel bar, huge glass-panelled windows and mahogany tables topped with mimosa flowers, flickering candles and metal cutlery, Copain Amsterdam is amongst Noord's hottest openings. On the menu is delectable dishes of seasonal veg, meats and fish rustled up by the wonderful chef that is Jesse Cameron. 

When lunchtime rolls around, odds are we’re craving one thing and one thing only: pizza! That's when we head straight to Kebec for a delicious slice of their famous 'Pizza al Taglio', or pizza by the cut. Their lovely airy crispy bottom and their diverse and fresh toppings satisfy all your cravings!