If we're waiting in line to nab a spot at Kometen, the good news is that Crew de la Cream has just slung open its shutters. Is it the best new coffee spot in town? Potentially. There's speciality blends and plenty of matcha on offer, plus some gourmet lunch toasties.

Cheese and wine are what Kaasbuur does best. With a brand-spanking, new location in NDSM at Door Open Space, it's become that little bit easier to get your hands on a wedge of Mont d'Or and Kobunder goat cheese for the evening's borrel. And, even better news? Crew de la Crema's coffee is under the same roof. 

When lunchtime rolls around, odds are we’re craving one thing and one thing only: pizza! That's when we head straight to Kebec for a delicious slice of their famous 'Pizza al Taglio', or pizza by the cut. Their lovely airy crispy bottom and their diverse and fresh toppings satisfy all your cravings!