In general, Vermont is wildly bucolic, but no place is more charming than Twin Farms. Set within an 18th-century, tree-buried farmhouse on 300 acres of pristine countryside, this five-star hotel is easily the best in the region. Farm-to-table dining and locally foraged produce – including honey from the on-site hives and syrup fresh from the maple trees – takes the dining scene to a distinct level.

