Intimate and local is how we would describe Cocoron. This wonderful little restaurant serves hot and cold soba in a cozy space. Make sure to bring some dollars as it is cash-only. 

Eel Bar is a seafood restaurant that draws inspiration from the Basque and Southern French cuisines. The restaurant showcases the kitchen’s flair for modern interpretations of classic flavours with dishes like fried mussels or black rice a la plancha. This place is perfect for solo casual snacking and or a sit-down dinner with friends and funky cocktails.