photography courtesy of Heron
dinner

Heron

Relaxed fine dining is having its moment. We see why when we enter the Michelin-starred spot, Heron on Leith shores. Here, hand dived scallops are served with a spoonful of pata negra on a bed of squash, chipotle and juniper, the langoustine comes as a nori crème patissiere and mackerel is rightfully paired with hand-foraged gooseberries. 

Wednesday
17:30 - 21:00
Thursday
17:30 - 21:00
Friday
17:30 - 21:00
Saturday
12:00 - 14:00
17:30 - 21:00
Sunday
12:00 - 14:00
17:30 - 21:00

€
€
€
€
€
Suggested by
Hayley Daen

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