

From the team behind the ventures of The Plimsoll and Four Legs comes Tollington's. Housed within a former 70s chippy, whilst you shouldn't expect comfort you should expect the flakiest, grilled john dory, crumbed cod cheeks doused in a garlicky, green oil and the finest chips I've had the pleasure to tasting. This walk-in spot is busy no matter the day of the week; pop your name on the waiting list early and head to the pub across the way for a pint.

