Owned by Chris D’Sylva, of the locally lauded Supermarket of Dreams, and with Max Coen of Ikoyi in the kitchen, Dorian splashed onto the Notting Hill scene in 2022. It’s next to The Globe – a basement club that’s been part of life here since the 1960s – and describes itself as a bistro for locals. But since it was awarded a Michelin star for its menu of sharp tuna crudo and glistening côte de boeuf, it’s more of a blow-the-budget date-night spot. Head over the road for sushi at sibling Eel Sushi Bar.



