photography courtesy of Bar Crispin
dinner

Bar Crispin

London is not a city short of wine bars and small plates. So when such a place becomes as renown as Bar Crispin you know it's going to be good. Headed by chef Fabien Spagnolo (who rustles up dishes such as crispy polenta, fried prawn sando, and devilled brown crab) and sommelier Alex Price who is an expert in low-intervention wines. This is not a spot to miss. 

Monday
12:00 - 23:00
Tuesday
12:00 - 23:00
Wednesday
12:00 - 23:00
Thursday
12:00 - 23:00
Friday
12:00 - 23:00
Saturday
12:00 - 23:00
Sunday
13:00 - 21:00

€
€
€
€
€
Suggested by
Stephanie van Rappard
Antonia Thomas
Cat Sarsfield