With spectacular views out onto the rich, green hillside Ristorante La Fontanina is a spectacular spot for some of the best traditional dining you could imagine. From a risotto con mela renetta and a healthy bowl of pesce azzurro whatever chef, Umberto Amato rustles up is sure to be glorious. What is more the veg is grown in their very own allotments, and the olive oil is made from their own groves.


