Since 1928, Al Pompiere has been a Roman staple, perfecting their craft ever since. While they are famous for many dishes, their standout is the oxtail. 

This hotel walks the line of glamorous and gritty excellently. From refined interiors with a more industrial look, Chapter Roma displays perfectly modern Italian design. 

A traditional hidden Jewish-Roman trattoria. Order the carciofo alla giudia, the carciofo alla romana and the fettuccini cacio e pepe and you're in for a treat!

Translating to 'Beppe and His Cheeses,' this wonderful cheese shop in Regola has great array of options.