photography courtesy of Alpinn
lunch

AlpiNN by Norbert Niederkofler

Take a cable car to 2,000m and land at AlpiNN, where fine dining meets a glass-walled perch in the clouds. A trip here is worth it for the view alone, but, created by chef Norbert Niederkofler, the seasonal, waste-free, and wildly inventive menu is top-notch too. Go for platters of cured cold cuts and risottos that sing alongside the mesmerising views. Book ahead and come hungry for the unexpected. 

Monday
09:30 - 16:15
Tuesday
09:30 - 16:15
Wednesday
09:30 - 16:15
Thursday
09:30 - 16:15
Friday
09:30 - 16:15
Saturday
09:30 - 16:15
Sunday
09:30 - 16:15

€
€
€
€
€
Suggested by
Antonia Hohenzollern

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