A floor-to-ceiling renovation by Claves Architecture paves the way for a cinematic design haven at Le Cornichon, also home to some of the finest fare amongst Paris's multitude of bar de quartiers. The space is cluttered with knick-knacks; there’s a retro pinball machine in one corner, an LED-lit reclining pickle-man (Le Cornichon’s logo and name) propped amidst the liquor and a love-letter filled postcard holder. The breakfasts and celery-topped Bloody Marys are epic, though it’s at midi that Le Cornichon gets its skates on: endive salad topped with parmesan hunks and croutons, pickles and coleslaw with a side of hake & chips and a raspberry, vanilla swirl whirl dessert that begins a sugar frenzy. 

Relinquish control and let the tasting menu which changes daily define your destiny for the night. Think innovative and adventurous flavours, great natural wines to pair, and amazing ambiance. Le Châteaubriand is perfect for anyone who does not mind an unfussy, more chaotic dining experience. 

Vantre in Paris is a neo-bistro where culinary creativity meets French tradition. With a focus on seasonal ingredients and innovative techniques, it's a dining experience that surprises through and through.

In the 11th arrondissement, a local native and an adopted Parisian have brought new life to the corner-hugging, 1960s-era Les Indécises. From early morning on, neighbours pile in for soft-boiled eggs with butter-soaked soldiers, or a croque monsieur with a proper golden crust.