photography courtesy of Le Coeur des Chefs, Le Chef Magazine
dinner

NOUS Julien Gatillon

Nous is an experiment hovering somewhere between the table d'hôte, the chef's table and the chef at home. Chef Julien Gatillon offers an intimate and unique culinary experience with classic Alpine cuisine.

by appointment only

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Suggested by
Sanne & Jeroen Andrée Wiltens, van den Boom
Keziah Goudsmit