Although this classy eatery is located a little outside of the city, it is  worth the journey. A  two Michelin-starred haven; Chef Eric Kragh Vildgaard serves up a storm of a complete different calibre - we promise you haven't experienced anything as elegant and lush! 

In a city spoiled for gelato, DILLON still manages to stand out. Forget the usual suspects because here, vanilla-specked cones are hand-rolled daily, sweet stracciatella gets a turmeric twist, and pistachios are put through a nine-hour in-house process before they even hit the scoop. 

/tri club is one for the adventurous spirited out there. First established as a training club to prepare people for an Ironman, /tri club is not one for the fainthearted. Though, what we love about it is the sauna. 

This cosy 3-story cocktail bar is infinitely inviting (we adore the fireplace). Check out the hidden whisky bar on the third floor or ask the talented and friendly bartenders for advice.