To us, the capital of South Korea kiiiind of feels like the capital of the world. Brimming with karaoke bars, fantastic museums and insanely good food, this city is the kind of place you'll never be bored.
This Italy-based concept store has made its way to Seoul and we are so happy about it. 10 Corso Como is a place for creative minds to meet; enjoy some coffee, shopping, and a bite to eat all under one roof.
Having a Korean BBQ in Seoul is the equivalent of having a bagel in NYC or a slice of margarita in Milan. Visiting a Korean BBQ restaurant is necessary to fulfil your experience in the city and to please your taste buds. 853 is a classic, laidback spot that serves exquisite meats and veggies for an authentic barbecue. You will probably never recover after trying their pork belly.
Looking for the best street food in Seoul? Gwangjang Market is where you need to be - a must visit for beef and octopus tartare, soy marinated crab, Korean doughnuts, and many more delicious bites. While you'll probably have to queue (worth the wait) get a feel for the country's culture and traditions.
Amazing local steak house, famous for their galbi. Be prepared for a truly unique, local experience here.
For delicious dim sum, head to Jué. The elegant setting and great service make this a 5 star experience.
Craving Korean barbecue? Us too. Head to Saebyukjib in Gangnam for mouth-watering food and excellent service. They are open 24 hours a day, so it's the perfect spot for a late night bite after singing your heart out at the karaoke bars.
Balancing perfectly in between comfortable casual fare and haute cuisine, Samwon Garden is a great option for Korean barbecue. High ceilings and glass walls combined with the Korean aesthetics of empty space adds a sense of openness to this dining room.
Modern Chinese cuisine in a nice restaurant with a small garden. The gourmet dishes are delicious, we especially love the peking duck.
This fuss-free family restaurant serves the best cold noodle soup in Seoul. Get a table for lunch and feel blown away by traditional flavors.