At neo, the menu shifts often, but a few signatures tend to surface – seasonal vegetables treated with real care, crudo-style fish with bright acidity, and deeper, comforting plates that lean European. The wine list is a big part of the experience, so it’s worth handing over control – share your preferences and let the team guide both food and pairings. 

Just west of the Shibuya station you can find your coffee fix at the About Life Coffee Brewers. This sweet little coffee stand is run by Onibus coffee, and serves up fresh and tasty brews from Onibus Coffee Roasters and Switch Roasters.

This discrete little restaurant is tucked away on a little street in Shibuya. We love that they pair classic Japanese oden (one-pot dishes) with funky natural wines. 

This Danish microbrewery has opened up an outpost on a small backstreet of Tokyo's Shibuya district that serves up innovative and delicious craft beer.