Osaka
in Japan

With only eight seats and two sittings, KAHALA is intimate and so world-renowned it's essential to book well in advance. Chef Yoshifumi Mori iconically blends Japanese tradition with an ode to French cuisine; the flavours are unimaginable, the presentation just phenomenal. A man of many talents, even the crockery you dine on is handcrafted by Mori. 

Head here for the chicken yakitori, stay for the excellent vibe and dreamy-design setting. Chef Yoshitomo Ishii has furnessed the skill of fine dining, serving up the most delicious food in the neighbourhood. Sit by the bar and watch the magic unfold beneath your very eyes. 

Another fine dining experience to add to the multitude of culinary greatness in Osaka; it's known as the 'Kitchen of Japan' for something after all! Local ingredients, and seasonal produce are used to make some of the finest Kaiseki in Osaka.