Osaka
in Japan

It may not be a michelin-star dining experience, though this is one of our hot-spots in Osaka when we're after a quick refuel and casual dinner. Unassuming, though big on flavour, pop into Takoyaki Yamachan for some of the tastiest octopus balls. Served with 'Young B' (soy sauce and mayo) or our favourite 'goma-shio' (sesame oil and salt), this makes for an incredibly moreish supper. 

Okonomiyaki, the dish famous to Osaka, is the speciality at Fukutaro. It's always a hive of activity, so though you should expect to wait for a table we assure you, you won't be disappointed. 

This hidden gem will have you feeling like a true local. Known as a tachinomi-ya (or standing, drinking bar), Ginzaya is relaxed, low-key, yet, extremely popular. Join the crowds milling around sipping on a beer, or sake, and nibbling on some sashimi, crab cream croquettes, and beef tataki. An evening well spent!          

The spot to go for some delicious oden; order the chef's choice and it won't let you down. Hanakujira honten is a popular spot so be prepared to wait in line whilst inhaling the glorious smells of the soup stock, tofu, and marinating ginger. 

It is fast food and only made to-go, but Kogaryu Takoyaki is nothing like the fast food we know so well. With some of the finest grade octopus and an age-old commitment to supplying the tastiest of sauces, Kogaryu has become world-renowned for its Takoyaki. Crunchy, flavoursome, and oh so moreish, whether you're after lunch, dinner, or a midday snack this is the place to go. 

Although Regalo is not your traditional Osaka institution, it's Neapolitan pizza could transport you to the streets of Italy. So, for when you're fancying a slice of that ever so cheesy bite of pizza, pop in by to this small hangout where the chef operates a one-man show. 

It can be a tough decision to decide between the oasis of eateries in Osaka. If you're in the mood for an easy lunch, or a laid-back dinner, however, then Naniwa Okina won't disappoint. Serving up handmade soba noodles in a scrumptiously, slurpable broth, no matter the season this spot is one of our go-to's.