Osaka is a phenomenal Nikkei restaurant, a passionate fusion of Peruvian and Japanese cuisine. Its innovative twists and chic ambiance have become a staple of Lima’s culinary scene. Osaka’s exquisite seafood is a hub for food enthusiasts. Due to its growing fandom, Osaka is now a restaurant in Bogota, Buenos Aires, Miami, Santiago, and more cities. You MUST try the Hotate Truffle nigiri, the Carpassion, and the Acevichado makis.




