The emulsions, the oils, the freshness: the food at Osaka is just sensational. So good that it is perhaps our number one sushi spot in town. Treat yourself to a cocktail while your there - the Brumble served with gin, coconut orgeat, lime, and raspberry Osk is our poison!

Striking ocean views, bohemian music, and delicious seafood, Parador La Huella has fast become the chic, trendy gem in José Ignacio. Booking is a must as this place is never seen without a crowd. 

A charming all-day eatery with delicious homemade seasonal salads and daily seafood specials by Argentine chef Fernando Trocc. This is a popular spot to grab a pastry for breakfast (they get wildly innovative, for example a gruyère and pancetta croissant), or a salad box and fresh fish for lunch. 

A haven of art, nature, and the very best of interior design, a stay at Estancia Vik is a feast for all the senses. Take a dip in the pool lined with Absolute Nero stone where the lights twinkle like stars at the base, and surrender to the stunning gardens around you.