photography courtesy of La Case
dinner

La Case de L'Isle

Start with an eggplant confit, tuck into the local yellowfin tuna or share the Caribbean lobster ravioli, and finish with the soufflé exotique. La Case by Jean Imbert is a culinary whirlwind. Prepare for great flavours, lots of spices, and a terrific view. 

Monday
19:00 - 22:00
Tuesday
19:00 - 22:00
Wednesday
19:00 - 22:00
Thursday
19:00 - 22:00
Friday
19:00 - 22:00
Saturday
12:00 - 15:00
19:00 - 22:00
Sunday
12:00 - 15:00
19:00 - 22:00

€
€
€
€
€
Suggested by
Stephanie van Rappard