Eating well in Toronto is pretty much par for the course these days thanks to a slew of slick new restaurants like Bernhardt's. Settle into one of the plush booths and enjoy a procession of delicious small plates and excellent wine.

We never have anything bad to say about wood-fired pizza, but the pistachio & lardo pie at Giulietta is truly a standout. Don't miss the fried olives.

Quick, fresh & irresistible, Oroshi Fish Co. is our go-to spot for an easy weeknight dinner. The sushi chefs here focus on premium dry-aged fish.