Sip on a sake, a wine, or a cocktail and tuck in to some Aburi sushi, where the seafood is seared on an open flame and served alongside their ever-so secret Miku sauce concoction. Treat yourself to the tasting menu whilst you're at it. 

Can you really go wrong with a classic sushi experience? Osaka offers you exactly that. Fresh, high-quality ingredients and an inviting menu of all the classics—a delightful journey into authentic Japanese flavours. 

If you like seafood then it's essential to take a trip to Boulevard. A kitchen come oyster bar, which, to no surprise, rustles up a caviar service and seafood tower piled with pastrami steelhead, albacore tuna tataki and mussel escabèche, fit for champions. 

Covering everything from visual culture, design and architecture, a visit to Vancouver Art Gallery is sure to satisfy all culture hankerings.