London’s oldest luxury hotel is one of the city’s most storied. Winston Churchill, Oscar Wilde and Agatha Christie have all stayed the night in this 11-townhouse-wide property – now papered in a flourish of botanical prints by Olga Polizzi. Downstairs, Charlie’s restaurant dishes up dressed Dorset crab and white asparagus by chef Adam Byatt of Clapham’s adored Trinity. An elegant, exuberant Mayfair stay with all the trimmings.


