photography courtesy of Sophia van den Hoek
AMSTERDAM the gloobles guide
lunch

CARMEN

CARMEN is a feast for each and every sense. Run by Carmen Atiyah de Baets and her husband Joris, this guesthouse-kitchen-shop is a delightful mishmash of creativity and design. The 17th century former family home is now a bustling, central city hangout, where the kitchen takes centre stage. Open for lunch service seven days a week, the ravioli is our menu go-to. For something lighter, a date scone is served with whipped salted butter, and a slither of the chocolate torte has become the afternoon staple. 

Tuesday
09:30 - 15:00
Wednesday
09:30 - 15:00
Thursday
09:30 - 15:00
Friday
09:30 - 15:00
Saturday
09:30 - 15:00
Sunday
10:00 - 15:30

€
€
€
€
€
Suggested by
Stephanie van Rappard
Hayley Daen
Athena DB
Zuzia Batolik
Rosa Tahoe Williams
Carmen & Joris  Atiyah de Baets, ter Meulen Swijtink
Emma Ranne
Jetteke van Lexmond