photography courtesy of El Señor Martín
dinner

El Señor Martín, Restaurante de Pescados y Mariscos

A spot where the sea becomes the pantry and the grill takes pride of place. A glazed tuna t-bone, a lobster salpicón or the crowd-dividing bocata de calamares (calamari sandwich) to start, followed by a platter of turbot: El Señor Martín is a seafood lover's paradise. 

Tuesday
13:30 - 16:00
20:30 - 23:00
Wednesday
13:30 - 16:00
20:30 - 23:00
Thursday
13:30 - 16:00
20:30 - 23:00
Friday
13:30 - 16:00
20:30 - 23:00
Saturday
13:30 - 16:00
20:30 - 23:00

€
€
€
€
€
Suggested by
Beatriz de los Mozos