Downstairs from the sister cultural space, Casa Montjuïc, Tiberi bar is the first permanent space from food studio Tiberi Club. With its mirrored walls, stainless steel bar stools and low wooden benches, the aesthetic is minimal but clever low lighting and friendly staff ensure it feels cosy. The short sharing menu comes from Fran Baixas, former chef at Mugaritz R&D, while the wine is natural and local.



