photography courtesy of Burro
breakfast

Burro

In a town built on olive oil, Burro has sided with butter. Their signature creations are easy to mistake for sculptures: whipped into tall golden peaks, ready for thick slices of homemade sourdough and a spoonful of jam (the cafe’s specialty). The room is all vaulted ceilings, peeling plaster and blue-framed doors, with barely enough tables to go round. Come early, or make friends in the queue.

Wednesday
08:30 - 14:00
Thursday
08:30 - 14:00
Friday
08:30 - 14:00
Saturday
08:30 - 14:00
Sunday
08:30 - 14:00

€
€
€
€
€
Suggested by
Alessio Christian Melis

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