You may have been lucky enough to have tried their pasta and sauce before, but a visit the Da Enzo al 29 will undoubtedly be better. 

A traditional Italian restaurant with a large summertime terrace overlooking one of Trastevere's most peaceful car-free piazzas. Roma Sparita is known for the best Cacio e Pepe (cheese-and-black-pepper pasta served in an edible bowl made of crisp golden Parmesan) in town. 

Located on the little island, Tiberino is the perfect spot in the sun. Try the famous Roman fried artichoke!

A casual traditional Roman trattoria on the Tiber Island, founded by actress and icon of Rome Elena Fabrizi (known as Sora Lella). We have to insist that you order the Rigatoni alla Gricia!