If we had to pick a destination in Italy for food, it would probably be Emilia Romagna. We love this region for its Parmigiano Reggiano, its balsamico and the beautiful, undulating countryside.
This colourful, bustling city feels undeniably Italian. Terrific hidden gem restaurants pepper the streets and alleyways of Bologna, and you're never far away from a beautiful church, a fantastic museum or a top-notch spot to eat.
Modena, Modena, Modena. What a charmer! We love the energy of this little city in Emilia-Romagna. Every time we visit, we make time to get our fill of stellar balsamico. Talk about 'the good stuff'!