The log-panelled walls, the green tree tops and panoramic views and the glass-panelled rooftop terraces remind you that a stay at Dolomiti Lodge is no ordinary mountainside escape. 

Skiing on Tofana Mountain goes hand in hand with a meal at Restaurant Col Drusciè 1778. What could be better than a hearty bowl of hand-rolled pasta after a day slipping the slopes? 

If there's anything we've realised from our travels, it's that ice cream can be eaten in any season. Come rain, come shine, there's nothing that a scoop of gelato can't solve. Especially when it's accompanied by one of Lovat's dolce colazione. 

Grilled meats, heart stews and wonderful views. The Rifugio Faloria is the perfect place to warm up after a day on the slopes.