The former chef of Geranium is pushing boundaries at Delta, a 2 Michelin star restaurant with all local ingredients, cooking delectable modern Greek food. The creativity makes this an unrivaled culinary experience, with bonus points for the beautiful sunset on the harbour.

An old school taverna, Ta Kanaria serves delicious seafood in a quaint setting. A little outside of the city centre, but well worth the trip. 

Our favourite place for the freshest fish, caught in the morning and served that afternoon. Dourambeis is loved by locals (a good sign!). An absolute gem of a restaurant with high quality food and 5 star service. 

A truly exceptional bar. Everything is made from scratch here and flavours mix and mesh like no other. You are guaranteed a unique experience at Line.