A fashionable hangout which is positively teeming with all the artsy types of Athens. Pop on by if you're feeling inspired, for a drink or two and a few amuse bouche in the afternoon sun. 

Combining a smart listening bar vibe with nostalgic Greek dishes cooked over fire, the joint project of four Greek friends – a food journalist, a chef, a baritone and a wine connoisseur – it has since been awarded a Michelin Bib Gourmand. Packed every night of the week, DJs play vinyl behind the bar counter (the most coveted seats), while plates such as horta (wild greens) with manouri cheese, risotto-like trachana and paidakia (lamb chops) are served. All fuelled by homegrown natural wines, including Pet Nats.  

Pharaoh brings the modern dining experience to the historic city of Athens; with a carefully curated vinyl playlist, natural wines, and an ultra-chic interior - the log piles nodding to their wood-fired cooking techniques. Though the menu is on constant rotation, the staple dish has to be the keftedakia with a side of dolmadakia. It's simply dreamy!

A chill place for that catch-up with friends, a mid-afternoon refreshment or game of cards. Enjoy the easy-going vibes at Blue Parrot, soaking up the atmosphere, and the sun, on its great outdoor terrace.