Greek cuisine at its best: fresh fish and seafood straight from the ocean, with the most delectable of dishes to share. From the chickpea stew (cooked for 15 hours over charcoal), to the fava bean puree, our love for this place runs deep. Not to mention its picture perfect location which is deeply set in the foothills of Mount Lycabettus. 

A popular spot in Kolonaki for drinks and food. Dexameni is laid-back and has good vibes, come here with some friends and chat or people watch the night away. The place to be in the summer months. 

Whilst we can't resist a browse of Philos's concept store, we also can't resist popping down to the lovely bistro on the ground floor of this former antique shop. For a humbly good avocado on toast doused with olive oil, look no further.