The chefs at Soma are cooking up a storm with Mediterranean and French influences. Soma’s interior is simple yet chic. Don’t wait too long to make a reservation, as this hotspot gets packed quickly!

Chef Andy Decremer draws inspiration from the beautiful building in which it's housed - the former Antwerp Schippersbeurs - every day. The food here is modern, inventive and really quite wonderful.

Belgium does quite a few things well (think waffles, fries, chocolate), and luckily, coffee happens to be one of them. Pop in to Borze Café to drink as the locals do.