Fiskekur, Danish for 'fishing hut', is a wonderful riverside restaurant serving the most delicious fruits de mer and wines. We love relaxing by the bonfire on their large atmospheric terrace no matter the time of year.

Refined, traditional and truly authentic, Bistrot Du Nord is a Michelin-starred experience like no other. Think French classics where meat plays a central role. Chef Michaël Rewers uses organs, innards and all.

Tinsel is one of our favourite cosy spots thanks its 'no-nonsense' menu and warm staff and interiors. It'll definitely end up on your list of go-tos for top-notch brunch in Antwerp.

With a seasonal philosophy on both cooking and mixology, Tango is yet another neighbourhood spot that we wish was close to our abode. Order some plates to share (the sardines & tomatillo, and pumpkin tortellini an autumn must) and make yourself at home.