LUG Hatagaya is a relaxed, design-forward café with a loyal local following. The menu is short but well executed, with the breakfast plate remaining ever popular: egg, bacon, bread, and organic vegetables. We also love the orange butter pancakes, which the chef recommends pairing with bacon for a sweet and salty treat. It opens early, making it a reliable first stop before a day out, though it fills quickly on weekends. Seating is limited but the turnover is steady.


