Fine French cooking with a focus on vegetables. This Michelin star restaurant is our go-to spot for a special dinner with a tasting menu. 

While it is nearly impossible to get a reservation here as you need to be introduced by a guest who has already dined there, we still urge you to try. This intimate contemporary Japanese fine dining uses the best local and seasonal ingredients for a one of a kind dining experience!

Sushi Chef Saito is known amongst the locals as The Sushi God of Tokyo, which we believe is no understatement after having tried his tantalising sushi. Rumour is that you can only make a reservation by phone on the first day of every month!

Light floods into every aspect of Janu, what with the astonishingly large windows paired with its luxuriously, minimalist interiors. Janu may be one of the newest on the block of Tokyo's fabulous hotel scene, but it certainly doesn't disappoint. Calling all art and design fanatics: this is one for the bucket list!